The Alzheimer's antidote : using a low-carb, high-fat diet to fight Alzheimer's disease, memory loss, and cognitive decline / Amy Berger, MS, CNS, NTP.
Material type: TextPublisher: White River Junction, Vermont : Chelsea Green Publishing, [2017]Copyright date: �2017Description: 1 online resource (xxiv, 325 pages) : illustrationsContent type:- text
- computer
- online resource
- 9781603587105
- 1603587101
- Using a low-carb, high-fat diet to fight Alzheimer's disease, memory loss, and cognitive decline
- Alzheimer's disease -- Prevention -- Popular works
- Alzheimer's disease -- Diet therapy -- Popular works
- Self-care, Health -- Popular works
- HEALTH & FITNESS -- Diseases -- Alzheimer's & Dementia
- MEDICAL -- Nutrition
- COOKING -- Health & Healing -- Low Carbohydrate
- COOKING -- Health & Healing -- General
- Alzheimer's disease -- Prevention
- Self-care, Health
- HEALTH & FITNESS / Diseases / General
- MEDICAL / Clinical Medicine
- MEDICAL / Diseases
- MEDICAL / Evidence-Based Medicine
- MEDICAL / Internal Medicine
- 616.8/310654 23
- RC523.2 .B48 2017eb
- HEA039140 | MED060000 | CKB108000 | CKB039000
Item type | Current library | Shelving location | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|
Electronic Book | Kuakarun Nursing Library | Processing unit | Available | eb39172 |
Includes bibliographical references (pages 272-310) and index.
Part one. The metabolic origins of Alzheimer's Disease -- Part two. A nutritional strategy for restoring healthy cognitive function -- Part three. Lifestyle factors to support healthy neurological function -- Part four. Setting yourself up for success: beyond diet and lifestyle -- Conclusion: why Alzheimer's is on the rise and how to repair a broken brain.
Based on research that shows that Alzheimer's Disease results from a fuel shortage in the brain, certified nutrition specialist Amy Berger presents a multi-pronged nutrition and lifestyle intervention to combat the disease at its roots.
Print version record.
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