MARC details
000 -LEADER |
fixed length control field |
08180cam a2200853 i 4500 |
001 - CONTROL NUMBER |
control field |
on1078955786 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OCoLC |
003 - CONTROL NUMBER IDENTIFIER |
control field |
UTCC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20210825162439.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS |
fixed length control field |
m d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
fixed length control field |
cr ||||||||||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
181210s2019 onca ob 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2018058641 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Language of cataloging |
eng |
Description conventions |
rda |
Transcribing agency |
DLC |
Modifying agency |
OCLCF |
-- |
N$T |
-- |
EBLCP |
-- |
TYFRS |
-- |
YDX |
019 ## - |
-- |
1100442799 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781351247054 |
Qualifying information |
electronic book |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1351247050 |
Qualifying information |
electronic book ⊸ |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781351247061 |
Qualifying information |
electronic book |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1351247069 |
Qualifying information |
electronic book |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781351247047 |
Qualifying information |
electronic book |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1351247042 |
Qualifying information |
electronic book |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781351247030 |
Qualifying information |
electronic book |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1351247034 |
Qualifying information |
electronic book |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Canceled/invalid ISBN |
9781771886697 |
Qualifying information |
hardcover |
-- |
alkaline paper |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Canceled/invalid ISBN |
1771886692 |
Qualifying information |
hardcover |
-- |
alkaline paper |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
1767060 |
-- |
(N$T) |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)1078955786 |
Canceled/invalid control number |
(OCoLC)1100442799 |
042 ## - AUTHENTICATION CODE |
Authentication code |
pcc |
050 14 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
QR51 |
Item number |
.M454 2019 |
060 #4 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER |
Classification number |
QW 75 |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
TEC |
Subject category code subdivision |
003030 |
Source |
bisacsh |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
TEC |
Subject category code subdivision |
003080 |
Source |
bisacsh |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
SCI |
Subject category code subdivision |
017000 |
Source |
bisacsh |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
TEC |
Subject category code subdivision |
003000 |
Source |
bisacsh |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
TVB |
Source |
bicssc |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
630.276 |
Edition number |
23 |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
MAIN |
245 00 - TITLE STATEMENT |
Title |
Microbiology for sustainable agriculture, soil health, and environmental protection / |
Statement of responsibility, etc. |
edited by Deepak Kumar Verma. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
Oakville, ON ; |
-- |
Palm Bay, Florida : |
Name of producer, publisher, distributor, manufacturer |
Apple Academic Press Inc., |
Date of production, publication, distribution, manufacture, or copyright notice |
[2019] |
300 ## - PHYSICAL DESCRIPTION |
Extent |
1 online resource (xix, 400 pages) |
336 ## - CONTENT TYPE |
Content type term |
text |
Content type code |
txt |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media type term |
computer |
Media type code |
c |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier type term |
online resource |
Carrier type code |
cr |
Source |
rdacarrier |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references and index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Cover; Half Title; Title Page; Copyright Page; Contents; About the Editor; Contributors; Abbreviations; Preface; PART 1: Microbiology for Sustainable Agriculture and Improved Production; 1. Plant Growth-Promoting Rhizobacteria: An Eco-Friendly Approach for Sustainable Agriculture and Improved Crop Production; 2. Beneficial Uses and Applications of Plant Growth-Promoting Rhizobacteria in Sustainable Agriculture; PART 2: Microbiology for Crop Disease Management and Pathogenic Control in Sustainable Environments |
505 8# - FORMATTED CONTENTS NOTE |
Formatted contents note |
3. Microbial Control: A Potential Solution for Plant Disease Management in Sustainable Environments and Agriculture4. Xanthomonas citri: The Pathogen of Citrus Canker Disease and Its Management Practices; 5. Trichoderma spp.: Identification and Characterization for Pathogenic Control and Its Potential Application; PART 3: Microbiology for Soil Health and Crop Productivity Improvement; 6. Nitrogenase: A Key Enzyme in Microbial Nitrogen Fixation for Soil Health; PART 4: Microbiology for Environmental Security and Pollution Control |
505 8# - FORMATTED CONTENTS NOTE |
Formatted contents note |
7. Microbiology of Aqueous Environments: Interactions, Effects, and Homeostasis8. Bioremediation of Pesticides: An Eco-Friendly Approach for a Clean Environment; Index |
520 ## - SUMMARY, ETC. |
Summary, etc. |
With contributions from a broad range of experts in the field, this volume, Microbiology for Sustainable Agriculture, Soil Health, and Environmental Protection, focuses on important areas of microbiology related to soil and environmental microbiology associated with agricultural importance. The information and research on soil and environmental microbiology presented here seeks to act as a gateway to sustaining and improving agriculture and environmental security. Part I focuses on soil microbiology, dealing extensively with studies on the isolation, culture, and use of Rhizobium spp. and mycorrhizae to improve soil fertility, plant growth, and yield. This includes research progress on biogeochemical cycles, plant growth promoting rhizobacteria (PGPR), microbial interactions in soil and other soil activities, microbial diversity in soil, biological control and bioremediation, and improvement of beneficial microorganisms (N2 fixers, phosphate solubilizers, etc.). Part 2 goes on to focus on microbiology for crop disease management and pathogenic control in sustainable environment, with chapters on disease management of agricultural and horticultural crop plants through microbial control and how microbial control may a be a potential solution for a sustainability in agriculture. Part 3, Microbiology for Soil Health and Crop Productivity Improvement, features a chapter on the activity and mechanism of nitrogenase enzyme in soil, which is very important for soil health and crop production and productivity. Part 4 presents two chapters entirely devoted to the environmental pollution and its control, looking at the interaction of microbes in aqueous environments and eco-friendly approaches. There is an urgent need to explore and investigate the current shortcomings and challenges of the current innovations and challenges in agricultural microbiology. This book helps to fill that need. This volume will be valuable to those involved with agricultural microbiology, including students, instructors, and researchers. |
545 0# - BIOGRAPHICAL OR HISTORICAL DATA |
Biographical or historical data |
Deepak Kumar Verma is an agricultural science professional and is currently a PhD Research Scholar in the specialization of food processing engineering in the Agricultural and Food Engineering Department, Indian Institute of Technology, Kharagpur (WB), India. In 2012, he received a DST-INSPIRE Fellowship for PhD study by the Department of Science & Technology (DST), Ministry of Science and Technology, Government of India. Mr. Verma is currently working on the research project "Isolation and Characterization of Aroma Volatile and Flavoring Compounds from Aromatic and Non-Aromatic Rice Cultivars of India." His previous research work included "Physico-Chemical and Cooking Characteristics of Azad Basmati (CSAR 839-3): A Newly Evolved Variety of Basmati Rice (Oryza sativa L.)". He earned his BSc degree in agricultural science from the Faculty of Agriculture at Gorakhpur University, Gorakhpur, and his MSc (Agriculture) in Agricultural Biochemistry in 2011. He also received an award from the Department of Agricultural Biochemistry, Chandra Shekhar Azad University of Agricultural and Technology, Kanpur, India. Apart from his area of specialization in plant biochemistry, he has also built a sound background in plant physiology, microbiology, plant pathology, genetics and plant breeding, plant biotechnology and genetic engineering, seed science and technology, food science and technology etc. In addition, he is member of different professional bodies, and his activities and accomplishments include conferences, seminar, workshop, training, and also the publication of research articles, books, and book chapters. |
588 ## - SOURCE OF DESCRIPTION NOTE |
Source of description note |
Description based on online resource; title from digital title page (viewed on May 16, 2019). |
590 ## - LOCAL NOTE (RLIN) |
Local note |
Master record variable field(s) change: 050 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Agricultural microbiology. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Sustainable agriculture. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Environmental engineering. |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Agricultural microbiology. |
Source of heading or term |
fast |
Authority record control number or standard number |
(OCoLC)fst00801145 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Environmental engineering. |
Source of heading or term |
fast |
Authority record control number or standard number |
(OCoLC)fst00912934 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Sustainable agriculture. |
Source of heading or term |
fast |
Authority record control number or standard number |
(OCoLC)fst01139712 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Crop Science |
Source of heading or term |
bisacsh |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / General |
Source of heading or term |
bisacsh |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
SCIENCE / Life Sciences / Cytology |
Source of heading or term |
bisacsh |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
TECHNOLOGY / Agriculture / General |
Source of heading or term |
bisacsh |
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Industrial Micobiology. |
655 #4 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Electronic books. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Verma, Deepak Kumar, |
Dates associated with a name |
1986- |
Relator term |
editor. |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
Relationship information |
Print version: |
Title |
Microbiology for sustainable agriculture, soil health, and environmental protection |
Place, publisher, and date of publication |
Toronto ; New Jersey : Apple Academic Press, 2019 |
International Standard Book Number |
9781771886697 |
Record control number |
(DLC) 2018057885 |
856 40 - ELECTRONIC LOCATION AND ACCESS |
Materials specified |
EBSCOhost |
Uniform Resource Identifier |
<a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1767060">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1767060</a> |
850 ## - HOLDING INSTITUTION |
Holding institution |
Kuakarun Nursing Library |
938 ## - |
-- |
Taylor & Francis |
-- |
TAFR |
-- |
9781351247061 |
938 ## - |
-- |
EBL - Ebook Library |
-- |
EBLB |
-- |
EBL5735494 |
938 ## - |
-- |
EBSCOhost |
-- |
EBSC |
-- |
1767060 |
938 ## - |
-- |
YBP Library Services |
-- |
YANK |
-- |
16130305 |
994 ## - |
-- |
92 |
-- |
N$T |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Dewey Decimal Classification |
Koha item type |
Electronic Book |